i. izici zesikhwama sokuthatha isampula esisodwa se-endoscopic

ukupakisha okungahlanzekile:
ukusetshenziswa kwephakethe le-aseptic kuqinisekisa ukuthi isikhwama sokuthatha esisetshenziselwa inqubo sihlala singenazo izidakamizwa, kugweme ingozi yokutheleleka ngesikhathi senqubo.

ezisetshenziswa kanye kuphela:
Njengoba yakhelwe ukusetshenziswa okukodwa, igwema izinkinga zokuhlanza nokuvala inzalo ezibangelwa ukusetshenziswa okuphindaphindiwe, ivikele ngokwengeziwe inhlanzeko yendawo yokuhlinza nokuphepha kwesiguli.

impahla esobala:
ngokusebenzisa izinto ezicacile noma ezicacile, kulula ukuba odokotela babone ukuma nosayizi wesampula, okusiza ukusebenza ngokunembile.

kulula ukuyisebenzisa:
yakhelwe indlela yokuvula nokuvala elula ukuqinisekisa ukususwa okuphephile kwezilwane ngesikhathi esifanayo kunciphisa isikhathi sokusebenza futhi kuthuthukise ukusebenza kahle kokusebenza.

izincazelo eziningi:
zinikeza izinhlobo ezahlukene zobukhulu nezimo ukuze zilungele izinhlobo ezahlukene zobukhulu nezinhlobo zamamodeli, kanye nezidingo zokuhlinzwa okuhlukile kwe-endoscopic.

okwesibili, ukusetshenziswa kwesigcawu nokubaluleka

izikhwama zokuthatha amasampula e-endoscopic ezilahlwayo zisetshenziswa kabanzi ekuhlinzeni okuhlukahlukene kwe-endoscopic, kufaka phakathi kodwa kungagcini ku-gastroscopy, enteroscopy, laparoscopy nezinye izifo. ukubaluleka kwayo kuboniswa ngokuyinhloko:

ukuvikelwa kwesampula:
lapho kukhishwa isampula emzimbeni, kungavimbela ngempumelelo isampula ekulimaleni ngesikhathi sokusebenza futhi kugcine ubuqotho nesimo sokuqala sesampula, okubaluleke kakhulu ekuhlolweni kwe-pathology.

ukulawulwa kokungcola:
lapho kususwa isampula, kungavimbela ngempumelelo ukuthi amabhaktheriya, amagciwane nezinye izinto ezincane ezisemkhakheni wamasampula zingasabalali endaweni yasendlini yokuhlinza, okuyinto encishisa ingozi yokungcola endaweni yokuhlinza futhi ivikele ukuphepha kwabasebenzi bezokwelapha kanye neziguli.

ukusebenza kahle kokuhlinzwa:
kwenza kube lula ukususwa nokucutshungulwa kwesampula, kunciphise isikhathi sokuhlinzwa futhi kuthuthukise ukusebenza kahle kokuhlinzwa.